Welcome to Casa Tua

Good things come to those who believe.
Better things come to those who are patient and the best things comes to those who don’t give up and to who keep smiling, that is why together with John O’Hanlon (Big John), Giuseppe Miggiano first opened the Casa Tua doors on 8 August 2013 in Camden.
Their dream of running a restaurant became a reality.

The words ‘Casa Tua’ translate as: ‘Your Home’ in English.
The concept of the restaurant is to create an experience of home dining in Southern Italy.
The food is based on old Italian recipes from Puglia and Mediterranean influences with pleasant, warm, welcoming, passionate staff and unique decor.

Read more about us on Wikipedia

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Breakfast & Brunch

Breakfast and brunch is served every day from 9am to 4pm. From Croissants, Porridge, Toast, Pancakes, Ciabattas to fresh Juices and Coffee, we have everything you need to kick off a great day.
Our brunches are made from British free range eggs, fresh seasonal greens, Italian durum, brown Altamura bread and homemade Hollandaise sauce.

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Lunch

Lunch is served from 11 to 4pm. We offer a range of sharing dishes from Southern Italy and home made pastas.
Our home made pasta is a blend of traditional ingredients, choosing semola flour from Altamura (Puglia) and British free range eggs. We shape our pasta with bronze die, giving a unique finishing and rough texture.

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Dinner

Dinner is served from 5pm – 10pm.
Along with an extensive list of bespoke Italian wines and award winning cocktails, we offer the perfect place to unwind after a busy day.