BREAKFAST & BRUNCHES
9.00 am / 4.00 pm Our brunches are made from Britisch free range Eggs, fresh seasonal greens, italian sourdough brown Altamura bread and Homemade Hollandaise suace.
strawberry jam/orange marmalade/honey
(served with fresh fruits, honey and cinammon)
(served with seasonal greens)
choose two healthy ingredients from:
(baby spinach leaves, smoked salmon, mozzarella, Parma ham, onion compote and mushroom)
(two poached eggs, Parma ham, avocado, Hollandaise sauce & toasted brown altamura bread)
(two poached eggs, smoked salmon, yogurt, Hollandaise sauce and Altamura bread and greens)
(two poached eggs, baby spinach leaves, marinated mushroom, Hollandaise sauce and Altamura brown bread)
(one poached Benedict, one poached Royal, one poached Florentine, toasted brown Altamura bread and Hollandaise sauce)
GASTRONOMIA ITALIAN TO SHARE
Casa Tua offers the finest selection of imported Italian ingredients. Our Chefs work to recreate our authentic food culture.
Our sauces are a perfect combination of fresh ingredients all hand prepared.
served with cinnamon mayo
toasted Altamura bread with freshly chopped tomatoes, casa tua pesto and parmesan shaves.
homemade beef meatball with tomato suace and fresh basil
altamura bread with fresh vegetable caponatina
octopus salad with potatoes,celery, carrot and olives
baked aubergine slices layered with parmesan, tomato sauce & mozzarella
balsamic glazed seabass served with cherry tomato, wild rocket.
Homemade croquette with mushrooms and gorgonzola sauce
on spicy tomato sauce
Crispy polenta served with gorgonzola cream or goat cheese
(Artisan Burrata cheese, rocket & parmesan biscotto)
(chicken fillet, Parmesan shaves, avocado, mixed leaves in a fresh citrus dressing, served with Altamura bread)
spicy saute broccoli ,fresh garlic, chilli and crumbled tarallo
Tonnarelli with Guanciale, eggs & grated Parmesan
(traditional recipe with no cream added)
(served with butter breadcrumbs and sage sauce)
Served with seabass, cherry tomatoes and crispy leeks
Spicy tomato sauce and crispy pancetta
tomato sauce with homemade beef meetballs
Drinks are available with both day and evening menus
(coffee, soy milk, honey, chocolate)
(Tonic, lemonade, slim tonic, soda)
(oranges, carrots, ginger, lemon, lime)
(apple, baby spinach leaves, banana and Spirulina)
(oranges, carrot, apple, ginger and banana)
OUR WINE LIST
Wines are available with both day and evening menus
Dry Medium body, pale straw in colour. Strong fragrance with pleasant taste, coupage of different grapes from Veneto
Easy drinking Pinot grigio with hints of lemon , lime and green apples
100% Pinot grigio
Puglia - 2015
Light and crisp with Citrus and dried herbs flavours 100% Bombino
Puglia - 2012
Rich and Smooth with ripe dark berries and herbal nuances 100% Negroamaro
Puglia - 2013
Medium bodied and intense with red prunes and herbaceous notes 100% Negroamaro.
Veneto - NV
Light and refreshing with White stone fruits and green apples aromas
Puglia - 2015
Fruity and lively, with strawberries and cherries bouquet 100% Negroamaro
Tuscany - 2007
Fragrant and elegant, with candied stone and tropical fruit.
Gewurtztraminer, Sauvignon Blanc,Semillon